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Category: Mandatory

April 8, 2022April 8, 2022All, Clinical and Nursing, Health, Care & Clinical, Mandatory

Safer Recruitment

This Safer Recruitment course is perfect for people who work in settings with children, young people and vulnerable adults.

August 22, 2021August 22, 2021All, Health, Care & Clinical, Learning Disabilities and Mental Health, Mandatory

Liberty Protection Safeguards (LPS) Awareness

A new half-day course which is essential for all carers, support workers and nursing staff.

June 17, 2021June 23, 2021All, Health, Care & Clinical, Mandatory

Resilience Training

This course is vital for nursing and support staff to develop resilience in challenging circumstances.

June 17, 2021June 23, 2021All, Health, Care & Clinical, Mandatory

Reflective Practice

This half day Reflective Practice course is suitable for all staff to help them develop their own strategies towards self and professional improvement.

June 17, 2021June 23, 2021All, Health, Care & Clinical, Mandatory

Professional Boundaries

Essential training for all care workers, support staff and nurses.

June 17, 2021June 23, 2021All, Health, Care & Clinical, Mandatory

Nutrition and Hydration

This half day course is essential for all staff to gain an understanding of good eating and drinking habits as well as their benefits for different people’s medical needs

June 17, 2021June 23, 2021All, Health, Care & Clinical, Mandatory, Safety & Security

Welsh Passport – Moving and Handling

Essential training for all care and nursing staff working in Wales.

June 17, 2021June 24, 2021Health, Care & Clinical, Mandatory

Hospitality and Customer Service

Suitable for all staff in a customer / client / patient facing role.

June 17, 2021June 24, 2021All, Health, Care & Clinical, Mandatory

Food Safety (Level 3)

Accredited certificate for kitchen managers and supervisors to understand their legal obligations.

June 17, 2021June 24, 2021All, Health, Care & Clinical, Mandatory

Food Safety (Level 2)

This half-day Food Safety (Level 2) course is suitable for all staff in food preparation/handling roles.

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